520.621.8702

OPEN TODAY 6:00am - 12:00am
POOL 6:00am - 10:00pm

Cooking on Campus

  • Thanksgiving Break Hours @ the Rec: Nov. 22-26 (Wed-Sun)

    WEDNESDAY: Closing early at 8p (pool @ 7:30p); THURSDAY & FRIDAY: Closed; SATURDAY: Closing early at 9p; SUNDAY: Opening late @ 10a.
  • New Name for Locker Room Lounge Area: The Rec Oasis

    Winning entry submitted by UA student, Joe Pettit. Thank you to all who suggested names and voted in the Rec Lounge Naming Contest!
  • Free Self-Defense Class: Nov. 28

    Personal safety and awareness are now more important than ever! Learn the skills to help protect and even save your life one day.
  • Winter Break Camp 2018: Now Registering!

    Sign up children for 1 or more days at the Rec's licensed camp, Jan. 2-5. Healthy cooking, campus explorations, arts/crafts, & more!

Cooking on Campus allows students to get into the kitchen and gain a hands-on understanding of the basics of cooking. These affordable, seasonally themed classes offer a great variety for anyone - inexperienced and amateur chef alike.

Cooking on Campus: Cook Out

BBQ Shrimp Skewers, Pasta Salad, Grilled Peaches

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 09/06/2016
Start Date: 
Tue Sep 06 2016

09/06/2016 - 5:15pm to 6:30pm

Cooking on Campus: Lunch in a Crunch

Turkey Wraps, Oatmeal Superfood Bars, Yogurt Parfait

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 09/20/2016
Start Date: 
Tue Sep 20 2016

09/20/2016 - 5:15pm to 6:30pm

Cooking on Campus: Taste of Asia

Sushi, Ramen Pad Thai, Boba Tea  

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 10/04/2016
Start Date: 
Tue Oct 04 2016

10/04/2016 - 5:15pm to 6:30pm

Cooking on Campus: Spooky Specialties

Jack O’ Lantern Stuffed Peppers, Candy Apples, Pumpkin Cookie Dough

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 10/18/2016
Start Date: 
Tue Oct 18 2016

10/18/2016 - 5:15pm to 6:30pm

Cooking on Campus: Mystery Class

Taught by Executive Chef Michael Omo from our very own Student Union!

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 11/01/2016
Start Date: 
Tue Nov 01 2016

11/01/2016 - 5:15pm to 6:30pm

Cooking on Campus: Pass the Turkey

Turkey, Cauliflower Mashed Potatoes, Inside-Out Apple Pie

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 11/15/2016
Start Date: 
Tue Nov 15 2016

11/15/2016 - 5:15pm to 6:30pm

Cooking on Campus: Food Gifts

Chai Tea, Dry Rub, Decorated Gingerbread Cookies

Member Fee: 
$5
Registration Dates: 
08/08/2016 to 11/29/2016
Start Date: 
Tue Nov 29 2016

11/29/2016 - 5:15pm to 6:30pm